Rosehip Jelly
Rosehip Jelly is rich in antioxidants like flavonoids and vitamin C.
Rosehip Jelly Recipe
Fill a 16 oz mason jar 3/4 full with dried rosehips
Pour 100% organic tart cherry or pomegranate like Knudson brand or Lakewood Organics over the rosehips to cover them completely
Put a lid on and place in the refrigerator to sit for at least 12 hours.
Enjoy a few bites or more after dinner each evening — finishing the jar in 3-7 days.
Where to find dried Rosehips in Colorado:
Natural Grocers: Go to the baking aisle and find the area with bulk herbs and spices. They are organized alphabetically.
Rebecca’s Herbs in Boulder and Little Herbal Apothecary in Lafayette
Online
What do Rosehips support?
Rosehips are cooling to the body and can be eaten as a nutrient dense food. Make this jelly as a nourishing dessert every few months to restore flavonoid and vitamin C levels in the body.